Looking for a Private Chef in Nashville?

Look no further!! We would absolutely love to cook for you!

Meet the Cast Iron Kitchen Nashville Team!

Diane Davidson

Owner|Chef |Nutritionist

I started Cast Iron Kitchen in 2012 with a mission to help people feel their best. I switched career paths from psychology to nutrition after realizing that eating good food is the baseline to all health: body, mind, and spirit.

I’m here to cook food that supports you on every level, from mental clarity, to physical strength, good digestion, and glowing skin.

We keep current on nutrition research while honoring our philosophy that fresh foods closest to the earth, eaten in a wide variety with moderation is the key to good health. Pleasure is a huge part of eating well.

When you love what you’re eating it is easy to stay on course!

Please don't hesitate to reach out! I'm always here to help. diane@castironkitchen.com

With love,

Diane

What to expect from a private chef

Working with a private chef may be a new experience for you - not to worry! We’re here to walk you through every step of the process and make sure your needs are met and questions are answered.

Personalized Menu & Schedule

After filling out our contact form, the staff at Cast Iron Kitchen in Nashville will reach out on an intro call to understand your dietary needs and help pair you with a chef to match your needs. At this time, you’ll also find out what day you can expect your food to be delivered. After this initial call, we will collect an initial deposit and send over a client agreement. We begin with a three-week introductory period followed by a 30-day commitment, so clients can get to test different cuisines from our chefs.

Grocery Shopping

On the day of delivery, your chef will take care of the grocery shopping for you, we pride ourselves on choosing the highest quality, organic, local ingredients that are straight from the earth.

Prep and Delivery

Your chef will then prepare your personalized menu, package it up and deliver it straight to your door!

How much is a private chef in Nashville?

The cost of a private chef varies depending on the experience provided, the type of food, and the ingredients used. For Cast Iron Kitchen, our private chef services begin at $385/week plus the cost of ingredients. This allows us to take a personalized approach to each client and provide them with the delicious, healthy meals they’re looking for. Take a look at our various packages to see which would work best for your needs!

What type of food does a private chef cook?

The type of food a private chef prepares to their clients will depend entirely on their experience and expertise and the needs of the clients. Our amazing chefs in Nashville have an amazing and diverse background and prepare meals inspired by their experiences in the Mexico, Southeast Asia, Italy, the Deep South, Greece, France, and more, all with health and wellness at top of mind. You can see some examples of meals we’ve prepared in the past here!

Do private chefs help with meal planning?

Our Nashville-based private chefs at Cast Iron Kitchen are professional meal planners who start by understanding a client’s dietary needs and tastes, and then executing on that plan.

our expert staff is happy to schedule a call with you to help structure a wellness and nutrition plan to meet your needs. Learn more here!